The objective of Mammina export to the world the tradition and authenticity of Italian cuisine valuing and promoting regional specialties.
Local products certified PDO, PGI, DOCG, DOC and IGT and methods of food preparation, are the cornerstones of the Mediterranean Diet.
Multiple and diverse are the food of the Italian regions that make up the structure of supply such as: mozzarella, olive oil, tomato sauce, pizza and pasta that the company will exhibit and sell, within its premises, ensuring goodness and originality.
Finally, Mammina chose to put in their menu, organic food, fair trade and solidarity by supporting a new system to make business in the most ethically possible.
All in the beautiful backdrop of the Bay of Naples.