Born as a pizza takeaway in the district of co-op building in the city, but has now added an essential room with eight tables for four seats.
Always on the move for calls and pizza by the meter who demand customers at home.
But has time for a smile and courtesy towards those who choose the table.
So it made ​​the pizza chef Enzo Di Fiore.
A good hand and the desire to grow, to emerge and to propose a quality pizza.
The pizzeria "Bella Napoli" uses only quality and healthy products, such as San Marzano DOP, Piennolo of Vesuvius, Fior di latte Agerola, Bufala DOP.