Our restaurant, born in 1997, boasts three generations dining experience. It is located a short drive from Porta Romana Arco Felice, less than 1 km away from the tangential of Cuma. We are very close to Lago D'Averno, Mount Cuma, the Solfatara, the Anfiteatro Flavio and many other places of great landscape value and archaeological sites in the area Flegrea. Once inside the restaurant, there is drawn into the world of typical good Campania cuisine. The family atmosphere puts everyone feel comfortable. The management of the kitchen and the ingredients are selected from Tony, while the pizzeria is curated by his son Salvatore. The fact that there are a few tables, means that it is the cuisine that the pizzas are meticulous in detail. The restaurant boasts a large parking area and a large open space used during the summer.