The team at Angelina´s preserves family recipes and combines them with new world techniques to deliver true authenticity.
While Verace Pizza Napoletana ("True Neopolitan Pizza") is rooted in simplicity, Angelina´s Pizzeria is rooted in quality. Sourcing only the most premium ingredients, each handcrafted pizza begins each morning by stretching and kneading the dough, then smothered in juicy imported San Marzano tomatoes, and finally topped with mozzarella from a cheesemonger in Napoli and locally sourced produce. This delicate process continues into the swelter of Angelina´s 900-degree wood-burning ovens.
What began as a testament to true Pizza Napoletana, has grown into a distinction spanning two locations across Orange County. From the sweeping ocean views at Dana Point to the bustle in Irvine, Angelina´s menu speaks for itself while the environment must be felt.
At Angelina´s Pizzeria, we´re not just serving a meal, we are inviting you to share in a little piece of our passion.